 |
Microbiological and Physicochemical Characteristics of Artisanal Curd Milk Sold in Public Markets of Daloa, Côte d'Ivoire
|
Assohoun-Djeni Nanouman Marina Christelle, Voko-Bi Rosin Don Rodrigue, Kouassi Kra Athanase, Koffi Gnagne Jérémie Junior, Kouassi Kouassi Clément, Djeni N’dédé Théodore
|
pp.
35-43
|
DOI:
10.5923/j.fph.20211102.01 2814 Views 2024 Downloads
|
This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.
|
|
 |
Biological Evaluation of Cereals and Legumes Weaning Blends for Infant Weaning Food
|
Funmilayo G. Adebiyi, Kofoworola I. Adediran, Omobolanle A. Olaoye, Aderonke O. Mosuro, Oluwatobi A. Olaomi, Olugbenga A. Ogunwole
|
pp.
44-52
|
DOI:
10.5923/j.fph.20211102.02 2237 Views 1258 Downloads
|
This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.
|
|